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Mashed chickpeas cooked with sesame seeds, tahini and olive oil.
Grilled eggplant cooked with sesame seeds, tahini, fresh garlic and lemon juice.
A dip of yoghurt, garlic, grated cucumber and olive oil.
A salad / dip with fresh grilled bellpeppers, walnuts and pomegranate
A dip of yogurt, tahini and chicken breast cream
Salad prepared with different vegetables, lettuce, olive oil and lemon dressing.
Salad made of chopped parsley and tomato.
Broad beans
A dish of oil-cured aubergines.
Choice of 5 different salads / dips
Choice of 7 different salads / dips
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